Almost 20% of the Amazon rainforest has been cut down to grow crops for the animal industry

The world's leading climate scientists have warned there is only a dozen years for global warming to be kept to a maximum of 1.5C.

By just shifting our diet away from animal-based foods and incorporating more foods derived from plant-based sources, we could allow the world to grow more calories on existing cropland.

Food’s carbon footprint is the greenhouse gas emissions produced by growing, farming, rearing, processing, transporting, storing, cooking and disposing of the food we eat.