Carbon footprint of what you eat

By Simple Happy Kitchen news |
May 26, 2019

Food’s carbon footprint is the greenhouse gas emissions produced by growing, farming, rearing, processing, transporting, storing, cooking and disposing of the food we eat.

You're subscribed!
Oops! Something went wrong while submitting the form.
info about the carbon footprint of different foods

Changing the foods that you eat can have a big impact on your carbon footprint and reduce pollution, preserve the environment and slow global warming.
[Source: Self Nutrition Data, USDA, IPCC Fourth Assessment Report: Climate Change]

Join our NewsLettuce!

Recent posts

Related posts