Vegan Egg Substitutes in Baking and Cooking: There are so many egg replacements available today that there's no reason to support the egg industry!
With the demand for compassionate, plant-based foods growing, egg replacement products are on the rise!
Consuming less eggs and more plant-based foods will not only reduce your intake of animal protein, cholesterol, and saturated fat – but also boost your intake of fiber, antioxidants, and phytochemicals.
Commercial egg substitutes are available, but this guide is all about simple (happy!) solutions.
You can replace all your eggs with plant-based ingredients by following this handy guide.
Please note: this product is meant for personal use only, and cannot be used for resale or distribution. Please only print it once, and enjoy!
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Plant-based lifestyles are now more popular than ever, spreading far beyond the vegan and vegetarian communities.
The problem: There’s so much confusing information everywhere...
The solution: THE SIMPLE HAPPY KITCHEN VEGAN GUIDE BOOK!
This illustrated guide is packed with humorous and engaging illustrations designed to deliver all the information you and your family need to enjoy this lifestyle.
Simple Happy Kitchen vegan guide is not a diet or cooking book! It is the first book of its kind, meant to help guide readers and improve their diets and their children health. Instead of charts, numbers and warnings, this plant-based guide uses a visual language everyone can enjoy and understand, with positivity, humor and fun.
Join Pedro Almondovar (a roasted almond) as he takes you through the wonderful world of plant-based nutrition, helping you take the first steps to a better, healthier, nutrient-filled, compassionate lifestyle that is also better for the environment. This plant-based guide book takes boring, hard to understand research, that can sometimes feel overwhelming and breaks it down using cheerful visuals.
All information in the book clinically proved.
Why go plant-based? • Why is it good for you? • How to use the vegan guide? • How to understand the nutrition facts label? • Building a healthy shopping list • Guides for spices, oils, leafy greens, legumes and grains • Benefits of soaking and sprouting • Substitutes and plant-based milks • Planning vegan meals • Cooking and storing hacks • Where do vegans get their protein, iron, calcium, vitamins and minerals? • Simple ways to increase minerals absorption • Making food fun for kids • Vegan lifestyle with kids • Cruelty-free shopping guide • Fun facts about animals • Checklists for going vegan • Easy to make meals • Tons of tips and ideas • And much more!
Cloth hardcover • Dimensions - 8.5"x11” / 21x29cm • Thick wood-free paper • 128 colorful pages • Finest process printing
Looking for the book in another language? You can find it here:
Simple Happy Kitchen in Hebrew | Simple Happy Kitchen in Turkish | Simple Happy Kitchen in Polish
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